Basic Table Setting
A Basic Table Setting refers to how you set up your table any time you want to enjoy a meal. It can be divided into formal, informal, basic, casual, fine dining, five-course, pizzeria, and buffet. An ideal standard table setting will include a serving plate positioned at the center of the table setting, a knife at the right of the plate, a napkin on the left of the plate with a fork resting on top of it, and a water glass or cup also to the right just above the knife. Remember that all this dinnerware is placed on top of a tablecloth or placemat.
The Basic Table Setting contains 4 pieces and has a typical overall width of 15.24” (38.7 cm) and depth of 13.07” (33.2 cm).
A Basic Table Setting refers to how you set up your table any time you want to enjoy a meal. It can be divided into formal, informal, basic, casual, fine dining, five-course, pizzeria, and buffet. An ideal standard table setting will include a serving plate positioned at the center of the table setting, a knife at the right of the plate, a napkin on the left of the plate with a fork resting on top of it, and a water glass or cup also to the right just above the knife. Remember that all this dinnerware is placed on top of a tablecloth or placemat.
The Basic Table Setting contains 4 pieces and has a typical overall width of 15.24” (38.7 cm) and depth of 13.07” (33.2 cm).
