Frying Pan - 8”

Frying Pan - 8”

Set of dimensioned drawings of the Frying Pan (8”) labeled with height, width, and depth in plan and elevation
Description
Description

Choosing cookware will always be based on the food you cook, and the 8" Frying Pan is ideal for cooking small-sized salmon, veggies, an egg, or a one-person meal. That means it is small. However, they still deserve a place in the kitchen because they are easy to use and heat quickly. They are available in different colors, handles, materials, and make, such as non-stick frying pans.

Dimensions & Sizes
Dimensions & Sizes

The Frying Pan (8”) has a pan height of 1.75” (4.45 cm), handle height of 2.75” (7 cm), total width of 15.35” (39 cm), and diameter of 8.5” (21.6 cm). The pan has a cooking surface diameter of 5.5” (14 cm) sized for cooking roughly 1 chicken breast.

3D Model
3D Model
Details
Details

*Under Development*

Height:
1.75” | 4.45 cm
Width:
15.35” | 39 cm
Depth:
8.5” | 21.6 cm (Diameter)
Length:
Handle Height:
:
Weight:
1.75 lb | .8 kg
Area:
23.76 in2 | 153.3 cm2
:

Height (Handle): 2.75” | 7 cm

Cooking Surface Diameter: 5.5” | 14 cm

Fits: 1 chicken breast

Materials:
Stainless steel
Designer:
Made In Cookware
:

Drawings include:
Frying Pan (8”) front elevation, side, plan

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